Spiced Moroccan Tagine
With ras el hanout, smoky harissa & sweet apricots — enjoy a bold & colourful Moroccan style tagine.
Ready in around 35 minutes
Warm, fragrant Moroccan-inspired flavour
Just add a few fresh ingredients
Something different for dinner, without making dinner difficult.
Warm ras el hanout, smoky harissa and sweet apricot flavours come together in this Moroccan-inspired tagine. We've taken care of the flavour combinations, so you can simply grab the fresh ingredients and get cooking.
Easy to make. Hard to make boring.
Kit Includes:
- 15g Harissa Paste
- 15g Ras el Hanout
- 40g Apricots
Shopping List:
- 1 Red Pepper
- 1 Onion
- 1 Tsp Garlic
- 4 Boneless Chicken Thighs
- 200g Tin Chopped Tomatoes
- 200g Tin Chickpeas
- 1 Pack Roasted Veg Couscous
Make Me Meat Free
Switch the chicken with halloumi.
Ingredients: Harissa Paste (Water, Rapeseed Oil, Diced Red Pepper, Red Pepper, Paprika Flakes, Garlic, Salt (Salt, Sodium Ferrocyanide), Rose Petals, Ground Cumin, Ground, Coriander, Ground Black Pepper, Paprika Oleoresin, Crushed Chilies, Smoke, Hickory Flavour, Rubbed Oregano, Citric Acid,Rubbed Parsley), Ras El Hanout (Galangal, Rose Petals, Ginger Root, Whole Cardamom, Nigella Seeds, Cayenne Chillies, Ground Allspice Berries, Lavender, Cinnamon Bark, Cassia Bark, Corinader Seeds, Mace Blades, Nutmeg, Kernels, Clove Buds, Black Peppercorns), Apricots
Nutrition - Typical values (as sold)Per 100g Per Kit (70g)Energy (KJ)1071.0749.7Energy (Kcal)256.9179.8Fat (g)8.45.88Fat of which saturates (g)1.00.69Carbohydrates (g)49.034.31Carbohydrates of which sugars (g)32.022.4Fibre (g)9.96.96Protein (g)4.73.32Salt (g)0.10.05
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I bought a few to try and now I use them constantly. They’re so much more versatile than I expected.
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Products to have a little fun with in the kitchen.
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Really enjoying the rice and noodle product, now a staple on most things in our use.
James M
Really enjoying the starter kit, received as a birthday present.
Laura Garcia
Good to have in the cupboard
David W
Easy quick delicious cooking, what's not to love.
Sarah D
Love the packaging, love them on the side in my kitchen.
Michael Brown
Love DishUp!
Emily Johnson
Yummy and versatile
Jane Smith
Can't wait for more products. They take out the decision of dinner time!
J Doe
I’ve actually started looking forward to cooking dinner again. Everything just tastes better with hardly any extra effort.
Paul Adams
The Golden Roasties are unreal. Properly crispy, loads of flavour and ridiculously easy
Karen Green
Brunch Crunch now lives next to the hob. Eggs, avocado toast, salads — it goes on everything
Jo Scott
Perfect for those nights when I have absolutely no idea what to cook. DishUp makes a boring dinner taste like I actually tried
Sue Wright
I love that I don’t need loads of different herbs and spices. One tub and dinner is basically sorted.
Matthew King
The Smoky Tex-Mex has become a midweek staple in our house. Fajitas have never been this easy.
Jessica Hernandez
Finally seasonings that feel made for normal people cooking normal food — just much tastier
Dan Young
I bought a few to try and now I use them constantly. They’re so much more versatile than I expected.
Barbara Allen
The Pizza Pasta Sprinkle is dangerously good. Pasta, pizza, garlic bread… I’m finding excuses to put it on everything
Charles Hall
DishUp has made weeknight cooking feel like less of a chore. Quick, easy and genuinely delicious
Linda Walker
Tasty!
Rob Lee
Products to have a little fun with in the kitchen.
Patricia Rodriguez
Really enjoying the rice and noodle product, now a staple on most things in our use.
James M
Really enjoying the starter kit, received as a birthday present.
Laura Garcia
Good to have in the cupboard
David W
Easy quick delicious cooking, what's not to love.
Sarah D
Love the packaging, love them on the side in my kitchen.
Michael Brown
Love DishUp!
Emily Johnson
Yummy and versatile
Jane Smith
Can't wait for more products. They take out the decision of dinner time!
J Doe

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